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Select one of the food categories from the overview below to find available packages, filling machines and processing applications that are suitable for packaging and processing your product.
Whey powder


The whey collected from cheese production is a valuable raw material for production of whey powder and products like whey protein concentrate (WPC) and whey protein isolate (WPI). Processing whey products such as WPC and lactose powder requires an advanced process.

Whey products are used in a wide range of food products, such as processed meat, sausages, health foods, beverages, confectionery. They bring increased nutrition, and improved texture to food products.

Read more about whey powder and view our processing solutions for whey in processing equipment and view video Cheese for sustainable world


Cheese and Whey - Whey processing


Tetra Pak supports customers with expertise and equipment in whey processing, such as protein-extraction fractionation evaporation and drying, and powder handl. Read more


Spray drying

When drying dairy products, hot air is pumped (temperatures ranging from 160° – 205° depending on the product) into a drying chamber. Read more

Membrane filtration

All common dairy processes utilize membrane filtration directly or indirectly. We offer a complete portfolio of membrane filtration systems Read more

Powder handling

The handling of ingredients in powder form has many advantages. Powder ingredients have longer shelf life, are smaller, lighter and more convenient to transport Read more

Do you want more information about Whey? Please contact us.