Tetra Pak Newsroom

​​​​Mario Abreu: Joining forces to improve the value of recycling​

​At Tetra Pak we see recycling as a key enabler of a low carbon circular economy in the food and beverage industry. And while we have seen some heartening progress in the collection, sorting and recycling of used beverage cartons (UBCs), more needs to be done.

Find our more about our partnership with Furukawa Electric in relation to the recycling of the extracted PolyAl from used beverage cartons.

Read more: Joining forces to improve the value of recycling
Tetra Pak and Furukawa team

Global news and press releases

Tetra Pak becomes first carton packaging company to launch paper straws in Europe

Press Release

Company will put its paper straw innovations into the public domain to encourage industry collaboration, and will also explore bio-degradable materials

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Tetra Pak opens the doors to startups in conjunction with Accelerace

News Article

Tetra Pak is working with Accelerace, the leading accelerator globally, to find the most ambitious startups working in food processing technologies.

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Tetra Pak inaugurates Vietnam’s first carton packaging material factory in Binh Duong

Press Release

Tetra Pak inaugurates the country’s first-ever aseptic carton packaging material factory in Binh Duong adding Vietnam to its global supply chain map.

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HelloFresh selects Tetra Recart food packaging for European markets

Press Release

HelloFresh, a leading meal kit company, has chosen Tetra Recart® carton package for use in European markets for its environmental advantages.

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Customer cases and articles

Taste is king at Hansens Flødeis

Case Page

Hansens Flødeis, a premium ice cream producer in Denmark, uses three generations of freezers, all fromTetra Pak in their ice cream production.

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Joining forces to improve the value of recycling

Case Page

​We are working with an increased number of recyclers and other recycling chain stakeholders to drive a viable and sustainable business solution.

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Cheese technology guide

Case Page

The Cheese technology guide is an easy to use resource for industrial cheesemaking. It provides a helpful overview of the bacis productions processe

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Global press contacts

Carol Yang,

Corporate Director, Public Relations
70 Avenue Général-Guisan,
1009 Pully, Switzerland

Phone: +41 21 729 2303
Mobile: +41 79 596 6317

Nicholas Bloch,

Senior Vice President, Corporate Communications
70 Avenue Général-Guisan,
1009 Pully, Switzerland

Phone: +41 21 729 2929
Mobile: +41 79 757 2981

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