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Learn more about consumer trends driving new growth opportunities.
Consumer trends in the food & beverage industry.
Enabling the transition to sustainable food systems.
Contributing to sustainable development – Let’s GO further.
Taking action in the areas where we can contribute the most.
More than 800 million people are going hungry1, yet almost one third of food grown and produced is lost or wasted2. Meanwhile conflict, weather extremes and economic shocks are causing production and supply chain issues that leave food systems vulnerable. By transforming how food is grown, produced and consumed, we can create secure, sustainable and resilient food systems.
For decades, our aseptic processing and packaging technology has made it possible to protect perishable foods, extending shelf life and enabling essential food access, even in remote corners of the world. We are collaborating across the food value chain to help transform food systems, focusing on increasing access to safe food, reducing food loss and waste and building sustainable food systems.
Watch the story.
For decades, our aseptic processing and packaging technology has made it possible to protect perishable foods, extending shelf life and enabling essential food access, even in remote corners of the world. We are collaborating across the food value chain to help transform food systems, focusing on increasing access to safe food, reducing food loss and waste and building sustainable food systems.
Watch the story.