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Home Solutions Categories Cheese production - world class solutions Pasta Filata cheese production equipment String cheese

String cheese

As a healthy, on-the go snack, string cheese is a great match with current consumer trends and future demand. Our best-practice lines for string cheese provide reliable, continuous performance – 24 individual lanes guarantee high capacity while fiber optics sensors ensure accurate cutting and reduce losses. The equipment is also configurable for many different cheese sizes and shapes, making it easy to explore new ingredients, flavours, sizes, and differentiate your products.  

Processing lines for string cheese

Best-practice line for string cheese

Explore, innovate – and stay flexible
The best-practice line for string cheese enables profitable production and excellent end-product quality. And as string cheese is a healthy, on-the-go snack, it is a perfect match with the consumption patterns of today and tomorrow.

Read more about best-practice lines for string cheese⁠

Equipment for string cheese

Tetra Pak Cooker Stretcher DAW 2/6

Tetra Pak® Cooker Stretcher DAW 2/6

Tetra Pak® Cooker Stretcher DAW 2/6

Dual overlapped augers enable thorough mixing and stretching of a broad spectrum of pasta filata cheeses. Compact, space-saving design.

Learn more about Tetra Pak Cooker Stretcher DAW 2/6⁠
Tetra Pak Cheese Extruder DA S

Tetra Pak® Cheese Extruder DA S

Tetra Pak® Cheese Extruder DA S

Tetra Pak® Cheese Extruder DA S is designed to accept cooked and stretched pasta filata cheese and extrude it through a forming head.

Learn more about Tetra Pak Cheese Extruder DA S⁠
Tetra Pak String Cheese Cutter AC

Tetra Pak® String Cheese Cutter AC

Tetra Pak® String Cheese Cutter AC

Tetra Pak® String Cheese Cutter AC is designed for cooling and cutting extruded cheese ropes from our Tetra Pak® Cheese Extruder DA S.

Learn more about Tetra Pak String Cheese Cutter AC⁠
Tetra Pak Brining system D for cheese

Tetra Pak® Brining system D

Tetra Pak® Brining system D

Tetra Pak® Brining system D is optimized for specific production rates, brining time, salt uptake, required core temperature and layout available onsite.

Learn more about Tetra Pak Brining system D⁠

How to make mozzarella pizza cheese

Mozzarella means different things for different people in the world, but the majority of all mozzarella cheese is produced to be put on pizza. Mozzarella pizza cheese needs to stretch exactly right, and to be really perfect it also has to melt and bubble in just the right way. Learn how that perfect mozzarella pizza cheese is produced.
Want to know more about our best-practice lines for Mozzarella?⁠

How to make mozzarella pizza cheese

Mozzarella means different things for different people in the world, but the majority of all mozzarella cheese is produced to be put on pizza. Mozzarella pizza cheese needs to stretch exactly right, and to be really perfect it also has to melt and bubble in just the right way. Learn how that perfect mozzarella pizza cheese is produced.
Want to know more about our best-practice lines for Mozzarella?⁠

Mozzarella insights

Pizza slice with mozzarella basil and tomato

Meet the challenges of mozzarella

Sign up and read this article – it provides tips and pointers on how to stay on top of your mozzarella operations.

Five challenges of mozzarella production⁠
string cheese

The bright future of mozzarella

Mozzarella is a cheese with a lot going for it. It is a cheese type that is bought and loved by consumers.

Sign up to download the infographic⁠
A-couple-at-a-cafe-eating-cheese-sandwich

Consumer trends reshaping the global cheese market

The past year has shaken up consumer behaviours and attitudes – and cheese consumers are no exception.

Sign up and read the article⁠

Cheese categories

Cheese wheel gouda

Semi-hard cheese processing

Semi-hard cheese processing

Our technologies and semi-hard cheese processing knowledge can help you achieve a product of uniform quality, with consistent weight and moisture levels.

Explore solutions for semi-hard and hard cheese production⁠
Cheddar cheese

Cheddar production - reliable equipment

Cheddar production - reliable equipment

Our cheddar production lines give you all the reliability and efficiency you need, while our sophisticated technology also deliver a qualitative product..

Explore solutions for cheddar production - reliable equipment⁠
Spreadable cheese on bread

Cream cheese production and making

Cream cheese production and making

With Tetra Paks' cream cheese production solutions, food manufacturers have the ability to produce a product that is healthy, tasty and convenient.

Explore solutions for cream cheese production and making⁠
Fresh cheese Varieties

Fresh cheese production technology

Fresh cheese production technology

Fresh cheese production applications for​ cheese varieties; cottage cheese, fresh cheese, ultra filtration and liquid filled cheeses, cream cheese and quark.

Explore solutions for fresh cheese⁠
Whey Powder

Whey processing and production

Whey processing and production

Tetra Pak supports customers with expertise and equipment in whey processing, such as protein-extraction fractionation evaporation, drying, and powder handling

Explore solutions for whey processing and production⁠
Pizza with mozzarella

Mozzarella cheese

Mozzarella cheese

One of the world’s most popular cheeses, our production equipment for mozzarella combines cost-efficiency with best-in-class hygiene and increased yields.

Learn more about our solutions for mozzarella⁠

Get in Touch with Us!

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