What if you could transform your cleaning process by efficiently recovering spent cleaning chemicals – and save money and environmental footprint at the same time?

Answer: you can! Dairygold Cooperative, one of Ireland’s leading dairy companies, achieved exactly this in partnership with specialists at Tetra Pak Filtration Solutions.

Filtration technology makes it possible to recover the caustic soda commonly used for cleaning-in-place (CIP). Instead of being sent to waste, the chemical can be reused in the cleaning process.

This radically reduces consumption and environmental footprint. It also saves money by reducing the need to treat spent caustic soda prior to disposal.

On top of that, deploying membrane filtration technology can reduce water consumption and reduce the heating load in the CIP process.

Watch the video

Learn how Dairygold Cooperative achieved these gains

About Dairygold Cooperative

Headquarters:                       

  • County Cork, Ireland

Products:                                

  •   Cheese, milk powder, whey powder

Annual revenue:                   

  • €1.4 billion

Annual milk production:       

  • 1.4 billion litres
Watch the video

Learn how Dairygold Cooperative achieved these gains

About Dairygold Cooperative

Headquarters:                       

  • County Cork, Ireland

Products:                                

  •   Cheese, milk powder, whey powder

Annual revenue:                   

  • €1.4 billion

Annual milk production:       

  • 1.4 billion litres

Find out more about membrane filtration and water recovery

Ultra filtration unit

Membrane Filtration

Membrane filtration supports efficient production of milk- and whey-based foods and beverages as well as facilitating process water recovery and reuse.

Blue water and blue sky

Filtration for water recovery

Driven by our strong focus on sustainability, protection of the environment, and reuse of natural resources, we have developed a number of innovative membrane-based solutions, which reduce the environmental footprint of the food industry.

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