VIDEO
A talk with food technologist Rana Cheaib
Turning plant-based raw materials into delicious beverages is not easy, as they all come with their unique challenges and need to be processed differently. But it is a fantastic opportunity, as there are still so many plants to explore.
In this video, food technologist Rana Cheaib talks about processing plant-based ingredients to get the right taste, look and mouthfeel, and how persistent research and development have led to cleaner products with less additives. Hope you find it useful!
The plant-to-beverage journey
THE INTEGRATED EDGE