Best-practice lines for Tvarog cheese - quality guaranteed
Tvarog cheese is a natural, healthy and versatile fresh cheese. It can be used in cooking, consumed as is, or enjoyed as an on-the-go snack. Today, it is particularly popular in Eastern Europe – but given its nutritional and tasty qualities, it has all the makings of a worldwide hit. Our best-practice lines are optimised for production of formed and crumbled Tvarog cheese. Output is guaranteed. Built upon our expertise, the lines give you exactly the Tvarog quality you want – every time.
Line for formed tvarog cheese
The Tvarog quality you want, every time
The best-practice line for formed Tvarog cheese is built upon Tetra Pak's expertise, ensuring a repeatable product quality with best-in-class levels of food safety. It is cost-efficient and sustainable solution with a small footprint - and it is always optimised for every customer's specific requirements.
Line for crumbled tvarog cheese
The Tvarog quality you want, every time
The best-practice line for crumbled Tvarog cheese is built upon Tetra Pak's expertise, ensuring a repeatable product quality with best-in-class levels of food safety. It is always optimised for every customer's specific requirements and highly flexible - it is easy to expand or switch to new recipes.
