Grasp new opportunities with smart innovation for ice cream sticks

Maximize your potential in stick ice cream products with a tailor-made medium-capacity line that enables you to produce exciting and appealing varieties with guaranteed high performance.​

Innovate and inspire

Inspire your customers with new stick ice cream products and watch your market grow. Our rotary moulding technology lets you expand into more complex value-added products, all with the same delicious creaminess as extrusion.

Benefit from high-end equipment

Built around the Tetra Pak® Rotary Moulder, the market leader for moulded stick products, the line performs everything from moulding to filling. An array of dry dosing options allows you to optimize production and hit your customer’s sweet spot.

High capacity extrusion line for 27,000 sticks/hr

High efficiency extrusion line

Guaranteeing production of 27,000 stick, sandwich, cones or wafer cups per hour, this high-capacity extrusion line is designed for product versatility and high volume production. It incorporates the highest performing freezing, extrusion and wrapping technologies.

High capacity extrusion line for 43,200 sticks/hr

The world's highest capacity extrusion line

Guaranteeing production of 43,200 sticks or sandwich products per hour, this is the latest high-capacity extrusion line from Tetra Pak. It incorporates the highest performing freezing, extrusion and wrapping technologies and offers exceptional precision in dipping and transfer. All this means producers can enjoy the lowest cost per product.

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High capacity linear moulding line for 43,000 sticks/hr

High capacity and low cost, even for complex products

A robustly designed and highly automated linear moulding line that combines the highest capacity, at the lowest possible production cost. Thanks to extended freezing times, it can be used to produce a wide range of moulded ice cream products including complex, multilayer products.

High capacity rotary moulding line for 28,000 sticks/hr

Get the most out of your ingredients

This is a robustly designed and highly automated rotary moulding line that enables the highest production capacity at the lowest production cost. It can produce of a wide range of moulded products. This example shows 16-lane production set-up. However, a configuration of up to 28 lanes for up to 42,000 products per hour is possible.

Medium capacity extrusion line for 18,000 sticks/hour

The extrusion line that grows with your business

For business with growth aspirations, this medium capacity line offers your business the change to develop in several ways. Starting with a relatively low initial investment, you can increase production capacity or add more product types, develop more complex products and increase automation as you grow.

Medium capacity rotary moulding line for 15,000 sticks/hour

For quick product changeovers

This is a sturdily built rotary moulding line that offers highly reliable production of the full range of moulded ice creams. Thanks to exceptionally high yield on ingredients (less than 2% in product losses), it enables a low operational cost per unit. The line is also designed to ensure gentle and hygienic handling of products during lay down and wrapping.

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Small capacity rotary moulding line for 10,000 sticks/hour

High product versatility for entry level customers

This is a sturdily built rotary moulding line that offers highly reliable production of the full range of moulded ice creams. It is designed for gentle and hygienic handling of products during lay down and wrapping, and can be configured with either a single or multilane wrapper.

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