Ensuring the most reliable and efficient heat transfer for your production

Whether you produce meatballs in sauce, strawberry jam, chocolate pudding, plain white milk, or any other type of food or beverage, your process likely involves heat treatment. And that means heat exchangers. Choosing the right heat exchanger, however, is highly dependent on the characteristics of your product – from its viscosity to the size of the particles. By matching your choice of technology to your specific application, you can achieve more reliable and efficient heat transfer, which in turn ensures consistent product quality and helps to improve the overall efficiency of your operation.

Tetra Pak offers a uniquely broad range of thermal transfer technologies that includes tubular, plate, scraped-surface and coiled heat exchangers. We work closely with you to find the right solution and even customise it according to the needs of your production.

Equipment for heat exchangers

Tubular heat exchanger

Tetra Pak® Tubular Heat Exchangers

Tetra Pak® Tubular Heat Exchangers

Featuring unique Tetra Pak® technology, our tubular heat exchangers offer a highly reliable, efficient, and flexible solution for viscous and particulate food products and food with fibres or pulp.

Plate heat exchanger

Tetra Pak® Plate Heat Exchangers

Tetra Pak® Plate Heat Exchangers

Robust and energy-efficient, our plate heat exchangers are optimized to help maintain product quality, while being easy to clean, service and maintain.

Scraped surface heat exchanger

Contherm® Scraped-Surface Heat Exchangers

Contherm® Scraped-Surface Heat Exchangers

We offer proven scraped-surface heat exchangers that are optimised for hygienic heating and cooling of highly viscous, sticky and particulate food products.

Tetra Pak Coiled Heat Exchanger

Tetra Pak® Coiled Heat Exchangers

Tetra Pak® Coiled Heat Exchangers

Our coiled tubular heat exchangers are designed to provide efficient heating and cooling of low to high viscous and smooth to particulate products.

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See our complete range of heat exchangers

We work with you to make sure you get the right technology for your application and capacity needs. To take a closer look at our heat exchangers, download our range brochure.

Heat exchangers and brochure icon

Relevant applications

Around the world today, there are more than 27,000 heat exchangers in operation at Tetra Pak customers. They are used in virtually every type of food and beverage processing imaginable, including:

  • Dairy applications such as milk and cream pasteurization, cultured milk treatment, UHT, buttermilk pre-treatment, cheese milk and ice cream milk, and much more
  • Processing of beverages that include clear juices, still drinks, juice concentrates, isotonic sports drinks, tomato and vegetable juices, smoothies, plant-based drinks, tea, coffee, and more
  • Prepared foods like fruit purees and mashes, soups and sauces, desserts, liquid egg products, and more

What applications do you work with? Contact us today to learn how we can help you find the optimal heat exchanger for your needs.

Bowl with soup

The Magic inside:
Tetra Pak® Tubular Heat Exchangers

Discover a truly ingenious solution to prevent food contamination. Floating parts inside our tubular heat exchangers eliminate the thermal stress that can lead to cracks and corrosion in traditional technologies. This also makes maintenance and inspection easier, helping you to keep your food products safe.

 

Watch this video to learn more about the magic inside Tetra Pak Tubular Heat Exchangers!

The Magic inside:
Tetra Pak® Tubular Heat Exchangers

Discover a truly ingenious solution to prevent food contamination. Floating parts inside our tubular heat exchangers eliminate the thermal stress that can lead to cracks and corrosion in traditional technologies. This also makes maintenance and inspection easier, helping you to keep your food products safe.

 

Watch this video to learn more about the magic inside Tetra Pak Tubular Heat Exchangers!